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A degree in hotel and hospitality management prepares students to work in hotels, resorts, restaurants, spas, and convention centers. Graduates often pursue careers in hotel management, food and beverage operations, catering, and event planning.
Hotel and hospitality professionals must have an understanding of economics, law, marketing, and human resources. Therefore, degree programs often include classes in accounting, cost control, sales, advertising, hospitality law, ethics, and information technology. In addition to a wide variety of classes, students also have of the option of studying at two and four-year colleges, career training institutes, and online.